Tupelo’s
Bakery & Cafe is a full service organic bakery and cafe that serves
breakfast and lunch five days a week! We are the only organic bakery and
cafe that makes all their food from scratch in this neck of the woods. We
also create amazing specialty cakes, wedding cakes and dessert platters,
muffins, cookies, scones, tarts, quiches ... on and on!
Our
standard menu is available online so that you can plan your trip out to see us
with a group of friends, family or co-workers today. Everything we do at
Tupelo's is planned with serious consideration to what is available locally,
organically or seasonally...we always accommodate the best ingredients! Our
goal is to do a majority of our cooking with organic or local ingredients but
if for some odd reason they aren’t available we will always share that
information openly, just ask us.
Tupelo's is supportive of a system that is safe both for the humans consuming
the foods produced and the animals and land used in its production.
Because of this belief, we use 100% organic ingredients and all natural dairy
products. Our dairy is Sparkman’s Cream Valley Dairy. All
of our honey is provided by Full Moon Apiary which has a shop located inside the bakery for
your shopping pleasure.
We use Rogers Family Company's fair trade coffee
exclusively. Oh, how we love our coffee! Started back in 1979, their steadfast mission was to search out
the world's finest Arabica varieties and roast the richest, most flavorful
coffees available anywhere. Today, the company is the largest gourmet
coffee roaster in the San Francisco Bay Area, and one of the nation's few
remaining family-owned, gourmet coffee roasters. Its brands include
San Francisco Bay Coffee, The Organic Coffee Co. (the nation's top seller of
100% organically grown coffee), Fairwinds Coffee, Audubon Coffee, Cunningham's
Coffee, Pleasant Hill Farms, and East India Coffee and Tea. Together the
companies supply millions of pounds of coffee and tea each year to
discriminating customers worldwide.
